Asiago Sun-Dried Tomato Bread

Asiago Sun-Dried Tomato Bread Machine

BREAD MACHINE INGREDIENTS
  • 1 1/4 cups water
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon lemon juice
  • 1 tablespoon granulated sugar
  • 2 tablespoons powdered milk
  • 1 teaspoon salt
  • 3 cups white bread flour
  • 2 tablespoons chopped reconstituted sun-dried tomatoes
  • 1/4 cup grated Asiago cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon freshly ground black pepper
  • 2 teaspoons active dry yeast
BRAD MACHINE INSTRUCTIONS
1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic bread cycle and start machine. Makes one (1 1/2 pound) loaf.

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